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The Missing Piece: Building 6 Opens At MASS MoCA -- Parties © Openings Section -- Parties

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Amy Krzanik reports from North Adams. You’ve read about it in The New York Times, The Boston Globe, The Wall Street Journal and here, on our site. It’s Building 6, the 3-story refurbished factory building that’s adding 130,000 square feet of space to MASS MoCA, nearly doubling its total gallery size and allowing for artist workshops, performing artists’ support facilities, festival amenities and more. Thousands of people visited the museum’s campus on Sunday, May 28 for a first look at the building and exhibits by Laurie Anderson, Jenny Holzer, James Turrell,  Joe Wardwell, the Louise Bourgeois Trust, the Robert Rauschenberg Foundation, the estate of Gunnar Schonbeck and others. Pop-up performances throughout the day featured music by The Amherst String Quartet and Brooklyn United Marching Band, DJ Herbert Holler, and a Soundsuit celebration of dancing and drumming, choreographed by Williams College professor Sandra Burton, which culminated in Nick Cave’s Until exhibit. An evening performance by the band CAKE in Joe’s Field capped off the festivities.


Danielle Krcmar and Dana, Barron and JB Clancy pose in front of their friend Joe Wardwell’s Hello America: 40 Hits from the 50 States; Maggie Mitts, who works at Chesterwood in Stockbridge, and her mother, Marybeth Mitts, who works at Williams College.


Bob Faust, artist Nick Cave, Sandra Burton and the museum’s director, Joe Thompson.


Part of an exhibit by Jenny Holzer; one of the rooms in the James Turrell exhibit.


John, Jen and Cailyn Soltanas; Dan Mitchell, Maxime Leroy-Tullie, Nicolas Cogrel and Colin Martin.


The dark room, created by Laurie Anderson; a closeup of Anderson’s work featured in an adjacent gallery.


Mark Anders, Zirwat Chowdhury, Paige Johnston, Karthik Pandian and Aaru.


One view of Robert Rauschenberg’s A Quake in Paradise (Labyrinth); guests play a large xylophone in Gunnar Schonbeck’s No Experience Required.


The courtyard was packed with visitors enjoying the sunny weather.

The Brooklyn United Marching Band performs for an enthusiastic crowd.


Article 23

Article 10

Year-Round Destination -- Real Estate -- Listings of the Week

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There is direct access to Copake Lake from this contemporary lake house. The four-bedroom, two-and-one-half bathroom home was built in 2007 with a large deck facing the water and a private dock. The design is open concept with views from nearly every room. The living/dining room opens to the kitchen with Carrara marble surround. Copake is just two hours from New York City. Listed for $1.975 million by Elyse Harney Real Estate.




Lake Overlook -- Real Estate -- Listings of the Week

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There are stunning views of Sharon’s Mudge Pond from this chic contemporary set on over 10 acres. The home opens to a two-story atrium that faces a living room with a stone fireplace, adjacent dining room, and a gourmet kitchen with granite counters and eating area. All five bedrooms have ensuite bathrooms and were designed to take in lake views. Located off a quiet country street, the home’s access to the lake allows for boating and fishing. Listed for $2.1 million by Best & Cavallaro Real Estate.



Riverfront Views -- Real Estate -- Listings of the Week

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This 1880 charmer has the good fortune to look out to the Hudson River with Catskill views beyond. Offering bright and spacious rooms, the house in Tivoli has a living room with an impressive stone fireplace, a kitchen, and dining room. There are three bedrooms, two-and-one-half bathrooms, and two porches facing the waterfront. Convenient to Rhinebeck, the property has a separate studio/garage. Listed for $599,000 by Paula Redmond Real Estate.




Cabin Chic -- Real Estate -- Listings of the Week

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This lakefront contemporary cabin offers year-round, private views of New Preston’s Lake Waramaug. The interior features a top-of-the-line kitchen, living room with an abundance of windows, two bedrooms, and a fully insulated and heated sleeping porch. Luxurious amenities include quarter-sawn oak floors, two terraces, custom closets, a stone fireplace, fine hardware, and extensive outdoor lighting. Outside by the water there is a new dock with a pergola. Listed for $1.1 million by The Matthews Group.



Double Lake House -- Real Estate -- Listings of the Week

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In Stockbridge, two homes share over 600 feet of lake frontage on Stockbridge Bowl. There is a single-level, two-bedroom ranch and a three-bedroom contemporary, both of which are steps to the water and have decks and porches. Two large docks allow for swimming, boating, and the ultimate enjoyment of the Berkshire’s famous lake. Surrounded by beautiful landscaping, the level property includes a gunite pool, pool houses, a large koi pond, and, of course, water and mountain views. Listed for $2.95 million by William Pitt Sotheby’s International Realty.



Artful On The Water -- Real Estate -- Listings of the Week

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Designed by noted architect Alfredo Taylor, this striking and historic property sits on Doolittle Lake, a clean and motor boat-free lake in Norfolk. Built in 1930, the exterior of the house itself remains unchanged with a fieldstone, stucco and wide-board exterior, and screened porches. Inside has fully renovated bathrooms and kitchen, a great room with soaring ceiling, foyer, mudroom, and four bedrooms. The beautiful property, with a separate guest cottage, offers long views across the weed-free waterfront with dock. Listed for $1.995 million by Klemm Real Estate.


Spencertown Academy Arts Center Celebrates Artful Landscapes -- Style Section -- Garden

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By Madaline Sparks

A few weeks ago, I wrote a column for RI called “ My Top 10 Reasons to Go on a Garden Tour.” Well, here’s your chance to test them out at the 13th Annual Hidden Gardens Tour, benefitting the Spencertown Academy Arts Center. Full disclosure: I’m the co-chair of the committee that produces this annual extravaganza, so I admit to a slight bias. That said, I want you to trust that I would not steer you wrong. On June 16 and 17, a veritable bouquet of garden-themed options awaits you. Whether you’re an avid gardener or just love to experience beauty in all its forms, this event has something for you.

The festivities begin with the Twilight in the Garden Party on Friday at “Falling Waters,” the historic home of John and Denise Dunne, in Spencertown, New York. This pastoral property, with its stacked stone walls meandering through rolling green meadows punctuated by grazing sheep, is reminiscent of the Irish countryside.

On the morning of the 17th at 8:30 a.m., the day starts with a garden lecture and continental breakfast featuring homemade goodies. Ron Kujawski, a garden columnist and author, will give the illustrated talk “Vegetable Gardening: It’s Never Too Late to Start.” Mid-June may seem late for starting a garden but Ron says it’s not! The presentation will include information on preparing the garden for planting, along with tips on how to make up for lost time. He and his daughter, Jennifer, co-authored the book The Week-by-Week Vegetable Gardener’s Handbook.

Photo: David Lebe.

The centerpiece of the Hidden Gardens weekend is the self-guided tour celebrating the art of the garden. Six private residences and the restored grounds and gardens of 20th century American poet Edna St. Vincent Millay at Steepletop in Austerlitz are included on the tour. The private gardens include an exquisite curated garden in Spencertown, a naturalist’s garden in Harlemville and four locations in North Hillsdale: the grounds of a historic B&B, a landscape designer’s garden, a charming 18th-century home with lush edible and flower gardens, and a country house with a parterre garden, a pond, extensive perennial borders and specimen trees.

Whether you go on the tour or not, the Garden Market on The Green, across from the Academy, is a must. This year’s market will showcase more than a dozen vendors offering plants, home and garden furnishings, birdhouses, antiques, garden books and expert garden advice. Shoppers will find bargains on choice items and accessories at the Academy’s White Elephant Booth. Come, shop and enjoy lunch in the shade; there will be grilled burgers, hot dogs and sausages, an assortment of salads, and ice cream sundaes for dessert.

Photo: David Lebe.

In addition, the Market will host two educational opportunities. At noon, Cornell Cooperative Extension Educator Lisbeth Karlsson will give a free talk about invasive versus native species in the garden. And, back by popular demand, Zema’s Nursery will lead a hands-on workshop on how to make your own hummingbird-friendly planter at 2 p.m.. Advance registration for the workshop is required; tuition is $65 (including all materials).

“Art from Farm to Table,” a multimedia exhibit of work by 15 regional artists will be on display in the Academy Gallery on Saturday from 9 a.m. to 4 p.m. and on Sunday from 1 to 5 p.m. The show includes depictions and interpretations of everything found in an agricultural environment, which might (or might not!) end up on a table. Admission is free and artworks are for sale.

Spencertown Academy Arts Center Hidden Garden 2017
Friday, June 16 & Saturday, June 17
790 State Rt. 203, Spencertown, NY
(518) 392-3693

Article 2

Live On The Lawn: Outdoor Concerts In The RI Region -- Arts Section -- Music

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By Amy Krzanik

This list, by no means exhaustive, offers a starting point for you to explore some of our region’s many outdoor music events, where you don’t need to have RSVPed to drop in on the scene. Some venues offer food and drink for purchase, and some are BYOS (bring your own snacks). Most of the events are free (unless otherwise noted) and all of them are located on the gorgeous grounds of public and private parks, historic mansions, museums and other sites boasting some of the area’s most amazing views. Don’t forget to bring a chair or blanket! 


Shaker Barn Music, Pittsfield
Hancock Shaker Village is kicking off summer with a new American roots music series in its 1910 Barn, which hasn’t seen more than hay and cows in 100 years. Sip local beer and spirits while you take in a view of the fields and forests of an authentic Shaker village. The series kicks off on Friday, June 16 at 7 p.m. with Dom Flemons of the Carolina Chocolate Drops and continues through Sept. 23. Tickets: $15 advance/$20 day of show.


Music After Hours, Lenox
Enjoy free music on the Terrace at The Mount on Friday and Saturday evenings in July and August from 5 to 8 p.m. Food and beverages are available from the Terrace Café, and a pop-up of the delicious downtown Pittsfield restaurant Lucia’s Latin Kitchen will offer kebabs, veggie rice, plantains and more. Don’t miss local favorite Wanda Houston, who will perform on the first night, Saturday July 1, and again on Saturday, Aug. 5 as part of the Lift E’vry Voice Festival’s Struttin’ with Some Barbecue.


The Chalet, North Adams
Every Thursday night this summer, beginning June 29 and running through Aug. 31, MASS MoCA opens up The Chalet, artist Dean Baldwin’s riverside beer garden. Mixed drinks are also available. The bar opens at 5:30 p.m. and events begin around 8. Don’t miss a special night of karaoke with Bang on a Can on Aug. 3 and A Musical Celebration of Unity, a community event that begins in the Nick Cave gallery on Aug. 17. The music and chilled out atmosphere are free. Bring cash for the bar. 


Naumkeag at Night, Stockbridge
On Thursday evenings from June 29 – Sept. 7, relax with friends on the patio or lawn and enjoy live music from some of the area’s most popular bands. Sip cocktails while you take in what is sure to be an amazing sunset over Naumkeag’s famous gardens. Members: $5, Nonmembers: $10.  


Concert in The Fields, Ghent
Experience a unique concert of global music with the artists-in-residence of Music Omi, presented in The Fields Sculpture Park. The new music collaborations will be set amid the 80+ works of contemporary sculpture in Omi’s 120+ acre pastoral landscape. Saturday, Aug. 26 at 5 p.m. Free.


Harmonies on the Hudson, Germantown
Clermont State Historic Site will host a free outdoor concert series kicking off on June 22 with local singer Kayla Rae. On one Thursday night each month through September, guests are invited to relax on the shores of the Hudson River with a BYO picnic (no alcohol allowed). Musicians include James Mongan of Star Children in a solo acoustic set and Sin City Woodstock. Concerts begin at 6 p.m.


Front Porch Concert Series, Red Hook
Red Hook Public Library will kick off its second annual free summer music series on Friday, June 9 from 5-8 p.m. This first of three live concerts features performances from four local musicians. Enjoy folk, pop and original music from Dave Feroe, Frank Murasso, Katie Pierce and Matthew Kobalkan. The series will continue on the second Fridays of July and August and will feature 4–5 musicians at each event. Bring a blanket, chairs and dinner and make yourself at home on “the porch.” 


Music in the Parks, Hyde Park
Free Wednesday night lawn concerts at the Vanderbilt National Historic Site and the Staatsburgh State Historic Site will begin at 7 p.m. during the months of June and July, and at 6:30 p.m. in August. The series will offer an eclectic mix of music that includes big band, orchestra, fiddle music and more. Check the sites to see which groups are performing at each venue.


Free Summer Concert Series, Poughkeepsie
You might want to get your dancing shoes ready for the upcoming Tuesday night concerts at Greenvale Park (rain moves them to the Poughkeepsie Senior Center). From June 27 – Aug. 22, shake off the mid-week blahs with rock, country, blues, swing and soul groups. Performances begin at 7 p.m. during the months of June and July, and at 6:30 p.m. in August. 


Summer Sunset Concert Series, Millbrook
The Millbrook Arts Group will host summer concerts on select Saturdays, beginning on June 24 with the band Buffalo Stack. The free concerts will begin at 7 p.m. and include rock, big band, bluegrass, country, funky blues and American roots groups. All performances will be held at the Bandshell on Franklin Avenue except for the final one, on Sept. 9, which will feature the band Long Steel Rail on the Village Green.

Recipe: The Best Texas Chili Ever -- Food Section -- Recipes

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Contributor Lisa Fielding is a private chef and boutique caterer based in Manhattan who weekends in Litchfield County whenever possible. Many of her Manhattan clients are also Litchfield County weekenders, so work brings her to Northwest Connecticut as well. A Los Angeles transplant, Fielding was a former Hollywood film executive who segued into screenwriting several years ago, which enabled her to pursue her passion for food and entertaining. Lisa’s culinary skill set draws from a broad spectrum of dishes and ingredients.

There is a prevailing argument in the food world about what constitutes real chili, and it boils down to beans or no beans. Texans swear that a bowl of red comprises large chunks of beef, fresh chiles, and broth cooked into a rich, spicy concoction—with no tomatoes, I might add. Almost everywhere else, chili is made from ground beef, beans, and a tomato-based sauce.

I approach chili as if it were a Venn diagram, borrowing from both approaches but never following either to the letter. I cannot imagine chili without beans, and I would never make chili with ground beef. When I make chili it’s a several-hour event that requires a good amount of prep and cooking time. Where I become a militant chili chef and resident know-it-all on all things chili is that chuck is the only beef suitable for making the best bowl of chili, and this I will go to war over. In fact, chili wars, competitions, and cook-offs are legendary events held around the world, from the small county fair to the urban food festival, because cooks and chefs are that passionate about their chili recipes.

(And just to clarify for the uninitiated: chile refers to the pepper and chili to the actual dish. This distinction will keep you from scratching your head when you decide to enter a local chili competition and write down your own tried-and-true recipe.)

So why, you ask, is a bowl of beef, smothered in a delectable sauce and served with either cornbread or tortillas so incredibly delicious, satisfying, and addictive? Well, according to the International Chili Society, “Perhaps it is the effect of capsicum spices upon man’s mind; for, in the immortal words of Joe DeFrates, the only man ever to win the National and the World Chili Championships, ‘Chili powder makes you crazy.’”

I’m not sure that lunacy accurately defines the effect that chili has on a person when digging into a bowl of the aromatic sauce, succulent meat chunks, and subsequent heat that accompanies each bite, but my own paternal grandfather, Rennon Preston Fielding, used to remark, “Put a bowl of Texas chili on my head and I’ll slap my brains out getting my hands on it.” My papa, as well, was no stranger to expressing himself hyperbolically — the bigger the better. He was Texan, after all.

So I invite you to pull out your big chili pot, spend several hours in the kitchen, invite a group of your favorite friends over, and feast on my version of the best Texas chili in the world. And if you know this guy Joe DeFrates, invite him over, too. I’m sure he’ll agree that my chili is better than his!

Texas Chili
Serves 8

When working with chile peppers, always wear rubber gloves and be careful not to touch your eyes or skin. Wash cutting boards and utensils in hot soapy water before reusing.

Prepare the Meat
1/2 cup bacon grease
5 lb. chuck roast, trimmed, cubed, and seasoned with salt and pepper on all sides.
2 tsp. salt for seasoning the meat
2 tsp. ground black pepper for seasoning the meat

Prepare the Chili
1 large white onion, chopped
3 large jalapeño or serrano peppers, stemmed, seeded, and chopped
5 cloves garlic, peeled and crushed
2 Tbs. chili powder
1 Tbs. ground cumin
2 tsp. Mexican oregano
1 tsp. salt
2 tsp. ground black pepper
1 32-oz. can chopped tomatoes
1/4 cup packed dark brown sugar
1 12-oz. bottle quality beer, such as Sam Adams
2 oz. tequila
3 poblano chiles, roasted, peeled, seeded, and chopped
3 chipotle chiles in adobo, chopped
8 cups beef stock
1 16-oz. can black beans, rinsed
1 16-oz. can red kidney beans, rinsed
1 16-oz. can pinto beans, rinsed

Garnish
Minced fresh cilantro leaves
Lime wedges
Sour cream
Serve with warmed flour and corn tortillas

1. In a large heavy pot (such as a cast-iron Dutch oven), heat about a third of the bacon grease over medium heat. Add part of the meat in a single layer and sear until the pieces are browned on all sides. Remove to a bowl and repeat, adding bacon grease and single-layer batches of beef until all the meat has been browned.

2 With the heat still on medium, add the onions and jalapeños and cook until wilted, 5 minutes. Next, add the garlic and chili powder and cook for 2 to 3 minutes. Add the cumin, oregano, salt and cook until fragrant, about a minute. Add the canned tomatoes and heat for another minute. Add the brown sugar and cook until dissolved. Add the beer and tequila and cook, stirring, to deglaze the pan. Add the poblanos, chipotles and adobo sauce, and the beef stock, stir well, and bring to a boil. Reduce the heat and add all of the beef chunks. Reduce the heat to a simmer, cover the pot, and cook until the meat is very tender, up to 3 hours, stirring occasionally. Add the rinsed beans to the pot. Cook for another 30 minutes to heat through.

3. The chili should be thick, extremely fragrant, and deep mahogany in color. Ladle into bowls and garnish each with cilantro, a wedge of lime, and a dollop of sour cream. Serve with a stack of warmed flour and corn tortillas.

Article 19

Spacious Craftsman -- Real Estate -- Listings of the Week

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From the outside, this classic Craftsman in Pittsfield appears modest but it actually has over 2,000 square feet. Built in 1911, the house has hardwood floors, French doors, original woodwork, a fireplace, and a front porch. Bright and sunny areas include the entry hallway, kitchen, living room, dining room, mudroom and laundry room plus four bedrooms and one full bathroom. The roof was replaced in 2008 and there is a one-car garage. Listed for $234,900 by The Kinderhook Group.




City Living -- Real Estate -- Listings of the Week

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This 1902’s Arts and Crafts bungalow in the heart of Hudson has been stylishly renovated. A charming front screened porch welcomes you into its spacious open living spaces with an eat-in kitchen, living room, den, dining room, four bedrooms, and four bathrooms. Original details include stained glass, period fixtures and oversized windows that overlook the established perennial gardens and rear deck. Walk to shops, galleries, antiquing, cafes and restaurants. Listed for $490,000 by Halstead Property.



New Everything -- Real Estate -- Listings of the Week

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In Falls Village, this Craftsman has been totally renovated while maintaining its classic Arts and Crafts exterior. The three-bedroom home has all-new everything including the kitchen, three bathrooms, insulation, windows, mechanicals, exterior shingles, and paint. Additionally, there is a newly finished lower level, large front porch, an enclosed back porch, and new Bluestone terrace. Move right in and be close to the village, within walking distance of everything it has to offer. Listed for $325,000 by Elyse Harney Real Estate.


Contemporary Craftsman -- Real Estate -- Listings of the Week

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Sitting on over four beautiful landcaped acres in West Stockbridge, this Contemporary home with Craftsman touches was recently renovated. The open-plan house has a chef’s kitchen with custom cherry cabinetry, dining room, living room, and a first-floor master suite with deck access. Two large bedrooms on the first floor share a bathroom, and a second-level guest room/den has a full bathroom. An expansive deck looks out to the backyard with extensive gardens and a pond with a waterfall. Listed for $785,000 by William Pitt Sotheby’s International Realty.


Craftsman In The Round -- Real Estate -- Listings of the Week

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Set atop 52 acres in Taghkanic, this Craftsman-style home is exquisitely designed. The entrance opens to a two-story octagonal foyer that leads to the gathering room with a wood-burning fireplace, coffered ceiling, and many windows. There is an open chef’s kitchen, first-floor master suite with ensuite bathroom, two guest bedrooms, second-floor octagonal sitting room, and a home gym/spa with steam room and sauna. A spacious screened porch and a covered porch overlook the acres of surrounding woodlands. Listed for $1.595 million by Gary DiMauro Real Estate.


Filled To The Brim -- Real Estate -- Listings of the Week

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This handsome 1920s shingle Hudson home is a Craftsman foursquare that has its original oak door with oval beveled glass, a wide front hall with a diamond patterned stained glass window and original staircase, and bay windows in the dining room, living room, and master bedroom. The kitchen is modern but has a decorative tin ceiling. On the second floor, a spacious master bedroom has sliding glass doors that lead out to a potential deck. There are two other bedrooms. The house has been well-maintained over the years with a newer roof and good systems in place. Listed for $315,000 by Peggy Lampman Real Estate.


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